{:fr}COURS DE CUISINE & GASTRONOMIE CRÉTOISE - 8 JOURS 1/2 pension (à partir de 6) {:}{:en}CRETAN GASTRONOMY & CRETAN COOKING LESSONS - 8 DAYS half board (from 6 persons){:}

20 hours around Cretan gastronomy

(From 6 poeple)

STRONG POINTS :

This stay will allow you to discover all the secrets of Mediterranean cuisine that you can easily redo at home.
10 hours of cooking classes with a chef
The wine route and olive oil
Gourmet discovery in 3 good restaurants

10 hours of cooking classes

Notes: Minimum number of participants 6 people. The maximum number of participants 12 people.

10 hours of lessons and tasting with Katarina (hotelier and editor of the Cretan family cooking manual)

You will learn in Katarina’s kitchens her specialties that she mentioned in her Cretan family cooking manual. Only good little dishes that are easy to make and which always satisfy your guests. His good humor will make you experience a unique moment of sharing and tasting in his hotel by the sea.

10 hours of gastronomic circuit

Delivery of the note book to discovery :

The wine route (selection of the best producers)

The olive oil route (oil mill visit)

Visit local markets (choice of vegetables and wild herbs)

Good restaurants to discover in Chania (fish restaurant, musical tavern and traditional Cretan cuisine, mountain tavern where Cretans meet for family celebrations).

THIS PRICE INCLUDES:

Accommodation 3 *** with breakfast (4 **** hotel option + 250 € per pers.).

A car rental category A at the airport basic insurance included (full insurance option + 8 € per day).

The welcome session and discovery of the history of Chania with an aperitif offered.

The cooking lessons.

The note book of tour wine and olive oil, market visits and gastronomic discoveries to restaurants.

IMPORTANT: This rate does not apply for the high season (July, August, September) or requires in this case a surcharge. This rate applies for a minimum of 6 people (adults> 12 years old).

THIS PRICE DOES NOT INCLUDED:

A / R flights France – Crete

The evening meals.

Option: accommodation in 4 **** hotel (+ 250 € per pers.)

The tourist tax to be paid to the hotels